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Khaleej Al Arabi Branch, Abu Dhabi

800 42532 (ICLDC)
F: +971 2 404 0900

PO Box 48338
Al Khaleej Al Arabi Street
Beside Zayed Military Hospital
Abu Dhabi, United Arab Emirates

Zayed Sports City Branch, Abu Dhabi

T: 800 42532 (ICLDC)
F: +971 2 404 0900

PO Box 48338
Zayed Sports City
Between entry gates 1 & 6
Abu Dhabi, United Arab Emirates

Al Ain Branch, Al Ain

T:800 42532 (ICLDC)
F: +971 3 746 4900

PO Box 222464
Beside Tawam Hospital
Al Ain, United Arab Emirates

Ingredients

• 1 small boiled sweet potatoe (80 cals)- diced into 10 pcs altogether
• 2 whole eggs (200 cals)
• 2 tsp olive oil (90 cals)
• 2 tbsp fresh fennel diced (40 cals)
• 1 tsp rosemary
• 1 clove of garlic finely minced

Method

• In small pan heat the oil, add the rosemary and garlic and saute
• Add boiled potatoe and sauté till slightly brown
• Add beaten eggs and once set, serve